Pumpkin Spice Mug Cake Gift Set
You kept asking about the little pumpkin dish in our videos, so we tracked them down and brought in a small batch.
Each set pairs our Pumpkin Spice mug cake mix with a lidded stoneware pumpkin dish. Pour in the mix and add milk and a little oil or butter right in the dish, microwave, and finish with the cream cheese frosting tucked inside the pouch. Tender, warm and gently spiced, ready in a couple of minutes, with nothing to wash but the one dish.
The dish holds 18 ounces, a little roomier than the 12 to 14 ounce mug we usually recommend, so the cake has space to rise. Matte orange with a brown stem handle and small handles on each side. It is microwave and oven safe, so it keeps earning its place long after the mix is gone, for dips, a scoop of soup, or a single serving of anything you feel like baking.
We were only able to get our hands on a limited quantity of pumpkin dishes. When they are gone, they are gone.
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Product Info
What's Included
- 1 stoneware pumpkin dish, microwave and oven safe
- 1 Pumpkin Spice mug cake mix pouch with cream cheese frosting
How to Make
You'll need to add:
- Milk or plant-based milk
- Vegetable oil or melted butter
How to make:
- Empty the mix into your pumpkin dish and set the lid aside.
- Add your milk and oil. Stir until fully combined and smooth.
- Microwave on high, uncovered, until puffed and just set on top - usually 75-90 seconds. Add a few extra seconds if needed.
- Let it cool for a minute or two.
- Stir up the frosting packet with a splash of milk or water, spread it on top, and enjoy.
Ingredients
Cake: Brown sugar, unbleached all-purpose flour, pumpkin powder (organic pumpkin), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch), pumpkin pie spice (cinnamon, nutmeg, allspice), cinnamon, vanilla powder, salt, cloves.
Frosting: Powdered sugar (sugar, cornstarch), butter powder (butter [cream, salt], nonfat dry milk), cream cheese powder (cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum], nonfat dry milk), cornstarch, salt.
Allergens
Milk, wheatFAQ
Can I make the cake right in the pumpkin dish?
Yes, that's the idea. The dish is microwave and oven safe, so you can mix, cook and eat out of the same one. Leave the lid off while it cooks.
Do I need a mug too?
No. The dish that comes with the set is all you need. If you'd rather use a mug, a 12 to 14 oz one works well.
Is the topping included?
Yes - it comes inside the main pouch in its own smaller pouch. The frosting is a dry mix you just stir with a splash of milk or water when you're ready, so no refrigeration needed.
How do I find the right cook time for my microwave?
We don't currently provide times for different wattages, so start at the lower end of the suggested time and add 5-10 seconds at a time until the center is just set and no wet patches remain. Every microwave runs a little differently, so checking as you go is the best approach.
How long does the mix keep?
All of our mixes - including the frosting and topping packets - are shelf stable for up to 1 year when stored in a cool, dry place.
Do you offer gluten free, dairy free, or vegan options?
We don't currently have gluten free options, but we're actively developing some and hope to start testing soon! For dairy, soy, and other allergens, please check the ingredient and allergen lists on each product page before ordering.